‘Old School’ 
Coastal Region, South Africa,
Shiraz 100%
Vegetarian, Vegan, Sustainable,
14.5% Abv
Wild yeast fermentation, low yields and ageing in large French oak foudre are what defines this savoury and appealing Syrah.
Tasting Notes
Full yet elegant with bramble fruits and also some earth and meaty aromas. The palate is structured and elegant with fine tannins and a refreshing natural acidity.
Food match
Ideal with spicy dishes, red meats and rich Mediterranean dishes.