Progreso Reserve Malbec
Blend: 100% Malbec
Location: Mendoza
Alcohol: 13.5% ABV
Vegetarian/Vegan
 
Tasting Note: Intense ruby red with violet hues. On the nose it exhibits ripe plums, black cherries and dark berries with elegant hints of coffee, cocoa and vanilla from its contact with French oak. On the palate, well-balanced acidity, ripe and velvety tannins followed by a long, well-rounded finish.
 
Vinification: Hand-harvesting is followed by destemming and maceration. Fermentation with selected yeasts at controlled temperature in stainless steel tanks is followed by pressing and natural malolactic fermentation. Ageing for 6 months with French oak staves before filtration and bottling.
 
Food Match: Ideal companion for grilled meats, red sauce pasta and charcuterie.