Ontañón Vetiver Rioja Blanco 
RIOJA, SPAIN
VIURA 100%
VEGETARIAN, VEGAN
13% abv 
Produced solely from Viura grapes grown in the Siete Caminos vineyard, on south-east facing slopes. This wine is aged according to the typical white Rioja method: 4 months in American oak followed by 6 months in bottle prior to release.
 
Opulent aromas of pear and jasmine, with tropical notes and well-integrated oak. The palate is poised with pineapple, vanilla and crisp lemon acidity - and brioche notes on the finish.
Food match
Lobster or langoustines with cream-based pasta sauce, or roast chicken dishes.